Castello di Petrata has always been a meeting place for people from all over the world, this sharing of ideas and experiences has brought about a positive contamination in our way of catering. We have chosen to offer a cuisine that ranges from the best local raw materials to products from the sea, recipes that are the result of our curiosity and our vision of contemporary cuisine.
All with particular attention to food intolerances and the different ways of seeing food.
Housed in the old stables, today it is enriched with paintings by Norberto. Ideal for a couple’s dinner but can also accommodate events for up to 80 guests.
In our rooms or in our garden it is also possible to enjoy a wide selection of cocktails, wines and prestigious spirits.
Since 2021, the Castello di Petrata restaurant has been awarded the “Table Remarquable” award to the best gastronomic tables belonging to the community of les Collectionneurs.